From ₨ 2,139
Kohzar Premium Pistachio Kernels give you the flavor and color of pistachios without the extra step of removing shells. Their ready-to-use format makes them convenient for snacking, garnishing, baking and traditional sweet or savory recipes.
Pistachio kernels are ideal when the nut itself is the ingredient you need. Use them whole for texture, roughly chop them for toppings, or grind them when a recipe calls for finer pistachio pieces. With the shells already removed, the kernels are ready for recipes, garnishing and quick snacking.
Add pistachio kernels to kheer, kulfi, halwa, cakes, biscuits and other desserts, or scatter them over rice, yogurt and serving platters. Their green color and delicate nutty taste make them especially useful as a finishing ingredient. Their color and delicate nutty flavor make them especially useful in kheer, kulfi, rice dishes, yogurt and baked desserts.
Use them whole when appearance matters, chop them for even distribution, or grind them for fillings and toppings. They are a convenient choice when you want pistachio flavor without the extra step of shelling each nut. That balance of flavor, texture and flexibility makes it useful for both everyday snacking and recipes where nuts add contrast. For regular use, Premium Pistachios Kernel offers a straightforward way to keep a familiar ingredient ready without overcomplicating the meal or snack. It can be served simply with tea or incorporated into breakfast, baking and savory dishes when you want more texture.
| Weight | 0.25 kg |
|---|---|
| Dimensions | 22 × 14 × 6 cm |
| Size | 250g, 500g |
| Origin | پاکستان |
| Preparation | Salted |
| Highlights | Gluten Free, High Fiber, Source of Iron, Source of Magnesium, Source of Potassium |
| Typical Nutrition per 100g | Amount |
|---|---|
| توانائی (Energy) | 560 kcal |
| پروٹین | 20.2 g |
| Total Fat | 45.3 g |
| کاربوہائیڈریٹس (Carbohydrates) | 27.2 g |
| Dietary Fiber | 10.6 g |
| Total Sugars | 7.7 g |
| نمک | 1 mg |
Snack directly from the pouch or add to nut and dry-fruit platters. The shelled kernels are ready to use without cracking.
Chop and sprinkle over yogurt, oatmeal, kheer, kulfi, ice cream and other desserts for color, flavor and texture.
Add whole, chopped or ground kernels to rice dishes, cakes, biscuits, fillings and traditional sweets.
Discover serving ideas, recipes and practical nutrition guides in the کوهزار میگزین.
کوھزارپریمیم پستا دانا
The nuts arrived neatly packed with a pleasant taste and good texture.
Nice texture and flavor. We used them for breakfast and desserts and were pleased with the quality.
Good crunch and a fresh nutty taste. The pieces looked clean and were enjoyable for snacking.
Natural color can vary, but the kernels should smell fresh and taste nutty, not stale or rancid.
Yes. Chop or crush them for kheer, kulfi, ice cream, sweets and baking, or use whole pieces as a garnish. For more recipes and practical ways to use it, visit Kohzar Magazine: https://kohzar.com/magazine/
Yes. These are pistachio kernels, ready to use without cracking shells.
The base ingredient is American almond kernels. Salted variants also contain salt, so check the selected option before ordering.
Keep them tightly sealed and away from heat and humidity. Refrigeration after opening is useful in warm conditions.
