From ₨ 1,209
Kohzar Premium Cashews are valued for their creamy taste and softer crunch. Their mild flavor makes them easy to enjoy on their own while also allowing them to blend smoothly into desserts, gravies, sauces and both sweet and savory recipes.
Cashews have a rounded, buttery character that feels different from sharper or more earthy nuts. They are easy to snack on and pair naturally with dried fruit, tea and other premium nuts. Cashews have a softer crunch and creamy character that makes them easy to enjoy on their own or combine with other nuts.
Use cashews whole on serving platters, chop them over desserts, blend them into creamy sauces, or add them to curries, rice dishes and baking. Light toasting can bring out more aroma when the recipe calls for it. They work especially well in rice dishes, desserts, kheer, serving platters and blended sauces where a smoother nut texture is useful.
Use them whole for presentation, chop them for baking, or blend them when a recipe calls for a creamier consistency. Their mild flavor makes them one of the easiest nuts to move between sweet and savory recipes. That balance of flavor, texture and flexibility makes it useful for both everyday snacking and recipes where nuts add contrast. For regular use, Premium Cashews offers a straightforward way to keep a familiar ingredient ready without overcomplicating the meal or snack. It can be served simply with tea or incorporated into breakfast, baking and savory dishes when you want more texture.
| Weight | 0.25 kg |
|---|---|
| Dimensions | 22 × 14 × 6 cm |
| Size | 250g, 500g |
| Origin | Pakistan |
| Highlights | High Protein, Source of Iron, Source of Magnesium, Source of Potassium |
| Preparation | Roasted, Salted |
| Typical Nutrition per 100g | Amount |
|---|---|
| Energy | 553 kcal |
| Protein | 18.2 g |
| Total Fat | 43.8 g |
| Carbohydrates | 30.2 g |
| Dietary Fiber | 3.3 g |
| Total Sugars | 5.9 g |
| Sodium | 12 mg |
Serve as a snack, with tea, or alongside other nuts and dry fruits on a sharing platter.
Chop over oatmeal, yogurt and breakfast bowls, or use whole and chopped cashews in kheer, sweets, cakes and other desserts.
Add to rice dishes and curries, or soak and blend when a recipe calls for a smoother, creamier nut base for sauces, gravies and fillings.
Discover serving ideas, recipes and practical nutrition guides in the Kohzar Magazine.
Kohzar Premium Cashews
Nice texture and flavor. We used them for breakfast and desserts and were pleased with the quality.
Good crunch and a fresh nutty taste. The pieces looked clean and were enjoyable for snacking.
Keep the pack tightly sealed in a cool, dry place away from heat. Refrigeration after opening can help in very warm or humid weather.
Yes. They can be eaten as a snack, chopped over desserts, added to rice dishes, or soaked and blended for creamy sauces and gravies. For more recipes and practical ways to use it, visit Kohzar Magazine: https://kohzar.com/magazine/
Please follow the product image and variation description for the grade supplied. Natural size variation can occur.
They should taste mild, creamy and nutty, without a stale or rancid smell.
The listed ingredients include cashews and salt. Check the selected pack/variation for the exact preparation.
