Kohzar White Sesame Seeds are small but highly versatile, bringing a mild nutty flavor and delicate crunch to breads, baking, salads, sauces, sweets and savory dishes. They are easy to sprinkle, toast or grind depending on the recipe.
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White sesame seeds have a gentle flavor that becomes more aromatic when lightly toasted. Their small size makes them ideal for surface garnishing as well as blending into sauces, pastes and baked goods.
Sprinkle over breads and buns, add to salads and stir-fries, mix into sweets, or grind for sesame pastes and sauces. Toast carefully over low to medium heat and remove as soon as they become fragrant.
Sesame is an important allergen and should be declared prominently in the product information. The final website text should match the approved pack and include Kohzar's actual facility cross-contact statement.
| Weight | N/A |
|---|---|
| Size | 100g, 250g |
| Origin | Pakistan |
| Highlights | High Fiber, High Protein, Source of Calcium, Source of Iron, Source of Magnesium |
| Preparation | Raw |
